STUDENT-TO-STUDENT SUPPORT FOR A HEALTHIER COLLEGE EXPERIENCE
OhSNAP Services
To sign up for email updates about Oh SNAP Services please click here!
The OhSNAP Food Pantry is now open weekly!
Mondays: 12:30 – 5:30pm
Wednesdays: 12:30 – 1:45pm & 3 – 5:30pm
Fridays: 10:30am – 12:30pm & 1:30pm – 5pm
Saturdays: 11:30am – 4pm
The OhSNAP Food Pantry is located in Recreation & Wellness Center Room 122.
Delivery & Scheduled Pick up is now available!
The first week will be 10/9/23 – 10/13/23.
Fill out the google form to request a delivery or scheduled pick up!
Please also check out our community food banks run by Food For People.
Other basic needs resources for food can be found here: https://basicneeds.humboldt.edu/resources/food
About us:
Oh SNAP! Student Food Programs is a student-driven initiative. Our mission is to increase access to nutritious and culturally appropriate food for all Cal Poly Humboldt students by engaging in campus and community partnerships and by raising awareness of food insecurity among our peers.
We aim to provide our fellow students with basic necessities and connections to community resources. Our services currently include a campus food pantry, a weekly stand with free fresh fruits and vegetables (during the growing season), CalFresh application assistance, connections to other local food resources, and outreach events.
We provide CalFresh assistance to anyone who needs it, however our pantry and food redistribution services are for matriculated Cal Poly Humboldt students only. If you have questions about this please contact ohsnap@humboldt.edu.
Click here to learn more about who we are.
Scroll down to learn more!
“In a world of plenty, no one, not a single person, should go hungry.“
– Ban Ki-moon, the United Nations Secretary General
PROGRAMS
PANTRY
Fall 2023 Hours
Mondays: 12:30 – 5:30pm
Wednesdays: 12:30 – 1:45pm & 3 – 5:30pm
Fridays: 10:30am – 12:30pm & 1:30pm – 5pm
Saturdays: 11:30am – 4pm
If you need support outside of these hours please email Ani Glenn – sgg69@humboldt.edu
WEEKLY FARM STAND
Thank you to Ed at Earthly Edibles for our Farm Fresh Produce during the the growing season!
SWIPE ASSISTANCE PROGRAM
Swipe Assistance Program
Email basicneeds@humboldt.edu to request services from the Swipe Assistance Program.
POP UP THRIFT SHOP
Introducing OH SNAP’s very own thrift shop! We started a Pop–Up Thrift Store to help students access affordable items and to reduce waste. We gather donated items during move-out in the spring. All money raised goes to support the pantry, farm stand, and emergency housing fund. Follow @humboldtohsnap on Instagram to stay updated.
SUPPORT THE PROGRAMS
Join Us!
Click below to contribute to our fundraising campaign! Or learn about other donation options here.
CALFRESH
If you are looking for CalFresh support, or questions about Medi-Cal. You can book a time to meet with someone. Please email Ani Glenn – sgg69@humboldt.edu.
If you prefer to sign up for CalFresh independently, you can find the online application here.
Or fill out a paper application which can be mailed, faxed or dropped off at the Department of Health and Human Services.
COOKING DEMOS & RECIPES
Learn how to cook simple, delicious and nutritious meals just for students! You get to eat what you make and all of our events are FREE!
FALL 2023 COOKING CLASS INFO COMING SOON!
Oh SNAP! is holding virtual cooking classes! Different hosts will be leading each class via Zoom, and we are providing free ingredients for students who are interested in making the dish.
** We are only able to provide ingredients to the first 40 people to sign up for each class. **
STUDENTS: GET INVOLVED!
Check out the various ways you can join Oh SNAP!
OhSNAP! is now accepting applications for the 2021 SPRING. Click here for more info https://app.joinhandshake.com/jobs/4286974 Applications close 1/12/2021 at Noon.
For the Social Work Department, Oh SNAP! may be used as an internship for SW 255, 355, 682, and 683.
Oh SNAP! is open to all Humboldt State University students.
Contact us at 707-826-4556
UPCOMING EVENTS:
RESOURCES:
STUDENT & FACULTY PROJECTS:
STUDENT VOICES:
Delivery
https://docs.google.com/forms/d/1obxR0k5kOawiwRjm4CnX_A7m9qPcii7QqfSqBVxbj4I/edit#responses
“Arrabiata” Pasta Recipe
Ingredients: 2 cups of the noodle of your choice 1/4 a red pepper a dozen cherry tomatoes half a sweet onion 2 pats of earth balance or butter 1 clove of garlic 2 tablespoons lemon [...]
Easy Seasoned Chickpea Snack
Ingredients: 2 cans of garbanzo beans your choice of cooking oil (grape seed oil recommended) lemon zest seasoning: garlic powder, dried oregano, dried parsley Directions: Grate the zest from one lemon. In a pot warm a [...]
Celeste’s Plant of the Week, July 14th
Name: Echeveria Lola Care Level: Easy! Water: This plant is drought tolerant. When watering, wait until the soil is completely dry and then water deeply. It is important to water at the ground level and [...]
OhSNAP! FAQ
PARTNERS
